About Château de Miremont

Our Vision

At Château de Miremont, our vision is rooted in the pursuit of excellence, guided by a passion for authenticity and craftsmanship that transcends conventional boundaries. We are committed to creating wines that rival the complexity and elegance of the finest traditions—such as those of Châteauneuf-du-Pape and the renowned Domaine Henri Bonneau—yet remain unrestrained by the prestige of historic appellations.

Our philosophy prioritizes quality as the ultimate measure of value. By embracing sustainable practices, low-yield viticulture, and meticulous winemaking, we produce wines where the terroir speaks with purity and depth, allowing nature to define character rather than tradition. Our aim is to deliver extraordinary wines that offer an exceptional experience at a price that genuinely reflects their quality, opening doors for those who seek refinement without compromise.

Château de Miremont - A Dedication to Excellence

Château de Miremont represents the harmonious fusion of passion, heritage, and visionary craftsmanship. Located in the heart of Minervois, a region often overshadowed by more renowned appellations, this estate redefines excellence through its commitment to organic viticulture and meticulous winemaking.

Nestled between the Montagne Noire and Alaric Mountain, the vineyard benefits from a unique microclimate, with constant winds providing natural protection against disease. Of its 48 hectares, only 20 are dedicated to vines, with the rest preserved as meadows and forest, ensuring ecological balance. The diverse terroirs range from limestone and sandstone to clay-rich soils at altitudes of up to 200 meters. The vines, averaging 40+ years in age, include old Grenache plantings over 80 years old. Syrah dominates the vineyard, with Grenache and a recent addition of old-vine Carignan enhancing complexity.

Since acquiring Château de Miremont in 2014, William has infused the estate with his discerning palate and extensive experience in the world of fine wine. His friendships with some of the industry’s most revered winemakers, including the legendary Jean-Louis Chave, have shaped his vision and approach to winemaking. Jean-Louis Chave, a personal friend and trusted advisor, has provided valuable insights into refining Château de Miremont’s techniques, further enhancing the estate’s craftsmanship and quality.

Guided by William’s uncompromising standards, only wines that meet his exacting expectations are bottled, with the remainder sold in bulk—an affirmation of his relentless pursuit of excellence. The winemaking process blends traditional methods, such as cement vat fermentation, with modern precision technologies. Annual production remains low, with fewer than 30,000 bottles, and private reserves limited to under 5,000 bottles. The 2017 Reserve, aged boldly in large oak barrels for 36 months, is a striking testament to the estate’s distinctive style.

At Château de Miremont, William’s passion, expertise, and connections transcend conventional boundaries, crafting wines of exceptional depth, elegance, and authenticity that reflect a personal standard of quality informed by friendship and shared mastery.

About the Owner

William

William is a humble and passionate wine enthusiast who has spent years cultivating his knowledge and understanding of fine wines. Through his experiences in the industry, he has built relationships with respected winemakers, including Jean-Louis Chave, whose advice has greatly influenced his approach to viticulture and winemaking.

In 2014, William acquired Château de Miremont, a beautiful estate in the heart of Minervois, and began to implement changes that would reflect his commitment to quality and respect for tradition. Embracing organic farming methods and sustainable practices, William’s focus is on creating wines that express the unique terroir of the region. His vineyard’s low-yield approach ensures that the wines possess depth and complexity, with only the finest selections bottled each year.

William enjoys sharing his knowledge and passion with those who have an interest in wine. He has been interviewed by wine magazines and frequently hosts intimate wine tastings, offering guests the chance to experience his personal collection of fine wines. His private collection, curated over the years, includes over 5,000 bottles from some of the world’s most renowned estates, such as Petrus, Liber Pater, Rayas, Henri Bonneau, Jean-Louis Chave, Coche Dury, Leroy, Armand Rousseau, Georges Roumier, Jacky Truchot, Michel Gaunoux, Ramonet, Giacomo Conterno, Egon Müller, and Vega Sicilia, among others.

Through his work at Château de Miremont, William seeks to offer wines that are crafted with care, reflecting his deep respect for the art of winemaking and his desire to share exceptional wines with others who appreciate the finer details of the craft.

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About the Estate Manager (Directeur de Domaine)

Lei Han

A distinguished wine professional with a French National Sommelier title, Lei Han holds the prestigious DUAD diploma from the University of Bordeaux’s Institute of Vine and Wine Sciences. Twice awarded third place in the China Best Sommelier Competition for French Wines in 2018 and 2019, he brings over 14 years of experience living and working in France. His deep passion for wine has led him to explore every major French wine region and build meaningful relationships with renowned winemakers. His philosophy centers on understanding terroir, embracing tradition, and respecting nature—values that perfectly align with the vision of Château de Miremont.

Since 2022, Lei Han has overseen the estate’s operations while further honing his expertise in terroir expression and winemaking under the mentorship of Jean-Louis Chave. Working closely with William, he carries forward the shared commitment to producing wines of depth, elegance, and authenticity. With meticulous care in vineyard management and blending, Lei Han ensures that Château de Miremont reflects both the estate's unique character and the uncompromising standards of its founder.

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